Spotlight on Simple Sides

During the week, we’re all looking for easy, nutritious dinners that come together in a flash. When you're getting home from work at 6 p.m., a good go-to meal is grilled protein—whether it’s fish, chicken, or tofu—and a simple side that uses up whatever you already have in the fridge.

But who says sides have to be boring steamed veggies? In this collection, you’ll find quick, easy ways to spice up your sides and make veggies the true stars of your meal. You'll find inspiration for carrots, interesting flavour ideas for green sides, plenty of options for potatoes sides, plus some of our favourite was to cook zucchinis, Brussels sprout and capsicums.