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Katrina Meynink

Katrina Meynink

Food nerd. Author. Columnist. Mumma. I know how hard it can be to get dinner on the table and have mastered the art of ‘throw in a bowl and call it a meal’ wizardry. This collection of time saving recipes and tips come from two of my cookbooks, "Slow Victories" and "From Salt to Jam", published by Hardie Grant Books.
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