
This is the easiest dinner dish! Silken tofu recipe that is super easy and tasty with a delicious salty and sweet sauce. Serve it with some rice and stir-fried vegetables to make it a whole meal.

300 g silken tofu
2 tbsp vegetable oil
1 tsp garlic, minced
1⁄2 onion, finely diced
2 tbsp oyster sauce
2 tsp caster sugar
50 ml water
1 tsp shaoxing wine
spring onion, for topping
fresh chilli, for topping
sesame seeds, for topping
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Heat the in a pan over medium heat.
Add the and to the pan. Sauté until the onion is translucent.
Add the , , , and to the pan. Stir well to combine.
Take the out of the packet, run under cold water and place onto a plate.
Pour the hot sauce over the
Serve the topped with spring onion, chili, and sesame seeds.
Be careful when you take the tofu out of the packet, you don't want the tofu to break.






