Feta, Spinach, and Bacon Filo Pie
Simple, packed with goodness and amazing! Feta, spinach, green onion, corn, bacon, cream, eggs, and cheese are layered in filo pastry, seasoned with salt, pepper, garlic powder, and oregano, then baked until golden brown. Perfect for feeding a hungry group and great for lunch the next day. Recipe and Content by @my_food4thought.
Ingredients 13
1⁄2 pack filo pastry
Drizzle olive oil
1 cup bacon
2 cups spinach, chopped
1 cup green onion, chopped
1 block feta
1 can sweet corn
4 eggs
400 ml cream
Salt and pepper
Garlic powder
Oregano
parmesan cheese, to top
Your new home
for cooking
Turn your recipe chaos into a plan for the week.
Browse 1000+ inspiring creator recipes
Unlimited recipe import from social media, blogs and more
Generate shopping lists and meal plans in seconds with AI
Method 1
Bake on 180 for 45 mins till golden brown.
Chasseur Australia's tips
Perfect next day also for lunch!
Using the Chasseur Brilliant White Roasting Pan.
