Bruschetta is a classic Italian appetizer that is both simple and delicious. It typically consists of crusty grilled bread topped with a mixture of fresh tomatoes, basil, garlic, and olive oil. The dish can be enhanced with additional ingredients such as balsamic glaze or feta cheese for extra flavour. This recipe emphasizes using high-quality ingredients, like sourdough or ciabatta bread and fresh cherry tomatoes, to create a traditional yet flavourful bruschetta.
Ingredients 6
Your new home
for cooking
Turn your recipe chaos into a plan for the week.
Browse 1000+ inspiring creator recipes
Unlimited recipe import from social media, blogs and more
Generate shopping lists and meal plans in seconds with AI
Method 6
Cut into desired size. Brush with and place under grill for 3-5 minutes on 180°C.
Cut into quarters and add basil, , salt, and pepper. Let sit.
Flip over and let cook on other side for 2 more minutes.
Chop in half and rub onto toasted .
Pop tomato mixture on top of and top with leftover juices / .
Eat and enjoy.
SALUTÈ's tips
Add some grated Parmesan, crumbled feta, or balsamic glaze for a little extra touch.
