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Simple Green Salad with Yummy Dressing

12minsPrep
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If you're looking for an easy green salad to add onto the side of any dinner this one is crisp, refreshing and quick! Ready in minutes, it's ideal for busy weeknights.

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Ingredients 8

2 serves
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2 cups mixed salad greens, such as romaine, spinach, and arugula

1⁄2 english cucumber, sliced

1 avocado, ripe, diced

2 tbsp olive oil

1 tbsp balsamic vinegar

1 tsp honey

1 tsp Dijon mustard

salt and pepper, to taste

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Nutritionper serving
Calories282 kcal
Fat25g
Carbohydrates8g
Protein3g
Fiber5g
Nutrition information is estimated based on the ingredients in this recipe. It isn't a substitute for a professional nutritionist's advice.

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Method 4

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Step 1

In a large bowl, combine , , and .

Step 2

In a small bowl, whisk together , , , , salt, and pepper until emulsified.

Step 3

Pour the dressing over the and toss gently until everything is evenly coated.

Step 4

Serve immediately.

Helpful tips

For extra crunch, add sliced radishes or toasted nuts.

Use lemon juice instead of balsamic.

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