Mabu Mabu
Mabu Mabu

Sop Sop

10m Prep
40m Cook
Nutritionper serving
52g
Fat
64g
Carbs
7g
Protein
6g
Fiber
Estimated based on the ingredients. Not a substitute for a professional nutritionist's advice.

Sop sop is a rich yam dish slow-cooked in coconut milk. The sweet coconut and yam flavours always remind me of home, of celebrations, and of family. If you ever brought a partner home to meet the family, an aunty would ask if you’d made sop sop for them yet – if not, they’re obviously not a keeper! It’s said that if you make this dish for your loved one, they will always stay with you.

Ingredients 10

Your new home
for cooking

Turn your recipe chaos into a plan for the week.

Browse 1000+ inspiring creator recipes

Unlimited recipe import from social media, blogs and more

Generate shopping lists and meal plans in seconds with AI

Clove is free. Download the app today.

Method 4

Cut the , , and into chunky cubes and dice the . Place in a large saucepan.

Add the , , and .

Simmer gently over a low heat until the vegetables have cooked through, broken down and fallen apart in the mixture.

Serve with cooked rice.

Notes

0