Looking to jazz up your usual side salads or experiment with different seasonal produce? Look no further than this fennel and apple slaw! The combination of cabbage, fennel, and apple provides a fresh, crunchy, sweet, and delicious accompaniment to your meal.
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Thinly slice the , , and , and add them to a salad bowl. If you have a mandolin, this will help give you a very fine slice.
To make the dressing, combine the , , , salt, and pepper in a bowl and whisk together well to form a vinaigrette. Add to the salad and toss to combine.
Serve topped with chopped , crumbled , and crushed .
This one pairs perfectly with crumbed chicken, pork chops, or a piece of grilled fish and roasted sweet potato.


