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Cookies & Cream Smoothie

5 minsPrep
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Plan

Who doesn’t love that magic combo of cookies and cream? And for brekkie? Even better. Using frozen bananas makes this smoothie even creamier and more delicious.

Ingredients 6

2 serves
Convert

Smoothie

4 bananas, frozen, cut into chunks

1 tbsp cacao nibs

2 tsp coconut sugar

1 tsp vanilla powder

375 ml almond milk

To Serve

3 tsp cacao nibs, optional

2 tsp coconut flakes, optional

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Nutritionper serving
Calories315 kcal
Fat7g
Carbohydrates54g
Protein5g
Fiber9g
Nutrition information is estimated based on the ingredients in this recipe. It isn't a substitute for a professional nutritionist's advice.

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Method 2

Start cooking
Step 1

In a blender, pulse the frozen , , , , and a few times to evenly combine, then blend until smooth. You will still be able to see speckles of cacao nibs. Pour the mixture into two glasses.

Step 2

Sprinkle and over the smoothies, if desired, then serve with a spoon or metal straw.

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